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The wines of Familia Martínez Bujanda, stand out in the Parker List and the Peñín 2020 Guide

The excellence of Familia Martínez Bujanda’s wines continues to accumulate awards and capture the attention of critics. This time, several of our wines have been highlighted both in the Peñín 2020 Wine Guide and in the famous Parker Wine List. The Peñin Wine Guide is the reference in Spain to qualify wines. This list, which began in the 80s, is … [Read more...] about The wines of Familia Martínez Bujanda, stand out in the Parker List and the Peñín 2020 Guide

Terroir, terruño and climat: practices at Familia Martínez Bujanda

After reviewing the concept of terroir in the previous entry, here we will turn to what it means to Familia Martínez Bujanda. Terroir, or terruño, is a key concept in all our estates. At Finca Valpiedra, in Rioja, we have carried out a long, carefully developed process to examine and select plots within our 80ha vineyard, in one of the four … [Read more...] about Terroir, terruño and climat: practices at Familia Martínez Bujanda

California way of wine. Part I

To speak of wine in the United States, it´s to talk about California wine. Since the arrival of the first European settlers in the nineteenth century to the present, California is considered one of the most prestigious winemaking regions, rivaling Europe and emerging regions such as Argentina or Chile. The history of California wine begins like … [Read more...] about California way of wine. Part I

Restaurant of the week: Casa Lola

More than just a stop along the way The restaurant, Casa Lola has all the ingredients to become a must for all those who come to know the town of Rueda. Located at Kilometer 172 of the A6, near the municipality of Rueda at Valladolid, Casa Lola has more than 20 years of dedication towards hospitality and the sales of gourmet products.  Well known … [Read more...] about Restaurant of the week: Casa Lola

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